Many times, when ICC’s Property Claims Team is triaging a new fire claim, the insured will lament that they have no idea how this could have happened, or they didn’t see this event coming. Since we have the luxury of 20/20 hindsight, we often wonder to ourselves how the insured...
I have been in the restaurant industry since I was sixteen and joined the insurance industry in my twenties. I began as a server at a diner, then at a country club, and now work as a server and bartender at a fast-paced tourist destination. At eighteen, I was working...
Successful subrogation recoveries and the hard work required to collect from at-fault third parties present many unique challenges to insurance carriers. ICC’s frontline claims and subrogation teams work together to analyze recovery potential at the outset of the claims process. Our commitment to investigate thoroughly and pursue all avenues of
Do your clients know the importance of alcohol server training? It is recommended, and in some states required, for anyone who sells or serves alcohol or even checks IDs.Those who work in the hospitality industry should know the state and local laws surrounding alcohol service, know they could be held